Meat Balls (Large Quantity)

Name: Meat Balls (Large Quantity)
Yield: 4 servings
Ingredients: 10 lbs ground beef; 10 lbs ground turkey; 2 tablespoons garlic; 2 tablespoons pepper; 2 tablespoons salt; 2 tablespoons parsley; 2 1/2 lbs breadcrumbs; 8 eggs; 2 cups ketchup; 1/2 cup steak sauce

Beef

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Ingredients

10 lbs ground beef ⓘ
10 lbs ground turkey ⓘ
2 tablespoons garlic ⓘ
2 tablespoons pepper ⓘ
2 tablespoons salt ⓘ
2 tablespoons parsley ⓘ
2 1/2 lbs breadcrumbs ⓘ
8 eggs ⓘ
2 cups ketchup ⓘ
1/2 cup steak sauce ⓘ

Instructions

Combine all ingredients. Mix well.
Scoop into 2 oz balls.
Bake at 350F for 30 minutes or until the internal temperature reaches 165°F.

Nutrition & Diet Analysis (per serving)

513 kcal 26% DV

Protein Fat Carbs

Macronutrients

Protein 25.2g 50% DV

Total Fat 15.5g 20% DV

Carbs 73.4g 27% DV

Fiber 11.2g 40% DV

Sugar 10.7g 21% DV

Electrolytes

Sodium 10849.2mg 100% DV

Potassium 2125.8mg 45% DV

Cholesterol 99.5mg 33% DV

Vitamins & Minerals

Vitamin A 39.5mcg 4% DV

Vitamin C 60.8mg 68% DV

Vitamin D 0.2mcg 1% DV

Calcium 180.8mg 14% DV

Iron 17.3mg 96% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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