Meat 'N Bean Bake

Prep: 10 min Cook: 25 min Serves: 4 Cuisine: American

A hearty baked dish combining ground meat, beans, and savory seasonings, perfect for family dinners or casual gatherings, offering comforting flavors with a smoky touch.

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Ingredients

  • 1 lb ground meat
  • 1 slice bacon, cut up
  • 1/2 onion, chopped
  • 1/4 cup catsup
  • 1/4 teaspoon Worcestershire sauce
  • 1/4 teaspoon salt
  • 1/8 teaspoon dry mustard
  • 1 can pork and beans

Instructions

  1. Cook ground meat and chopped onion until crumbly.
  2. Add bacon pieces, catsup, Worcestershire sauce, salt, and dry mustard.
  3. Mix well and pour into a greased casserole dish.
  4. Bake at 350°F (175°C) for 20 to 30 minutes.

Nutrition & Diet Analysis (per serving)

545 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 19g 38% DV
Total Fat 40.3g 52% DV
Carbs 29g 11% DV
Fiber 5g 18% DV
Sugar 9.3g 19% DV

Electrolytes

Sodium 10698mg 100% DV
Potassium 878.5mg 19% DV
Cholesterol 49.8mg 17% DV

Vitamins & Minerals

Vitamin A 11mcg 1% DV
Vitamin C 4.7mg 5% DV
Calcium 99mg 8% DV
Iron 5.3mg 29% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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