Meatballs - Anna B'S
Juicy homemade meatballs with Parmesan, garlic, and herbs, perfect for a hearty meal that appeals to family and friends alike.
Ingredients
Instructions
- Combine ground sirloin, grated Parmesan cheese, oregano, salt, pepper, basil, garlic, and eggs in a bowl.
- Mix all ingredients thoroughly.
- Form the mixture into meatballs of desired size.
- Heat olive oil in a skillet over medium heat.
- Brown the meatballs in olive oil until evenly cooked and browned on all sides.
- Remove the meatballs and add them to your preferred sauce to simmer and finish cooking.
Nutrition & Diet Analysis (per serving)
634
kcal
32% DV
Protein
Fat
Carbs
Diet fit
High-protein
High-fiber
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).