Meg'S Peanut Butter Chewies

Prep: 15 min Cook: 10 min Cuisine: American

Chewy peanut butter treats with a satisfying crunch, topped with rich chocolate and butterscotch, perfect for sharing at parties or as a sweet snack.

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Ingredients

  • 1 c. white corn syrup
  • 1 c. white sugar
  • 1 c. peanut butter
  • 6 c. Rice Krispies
  • 1 c. butterscotch chips
  • 1 c. chocolate chips

Instructions

  1. Cook the white corn syrup, white sugar, and peanut butter in a large pan over low heat until the sugar is dissolved, stirring constantly.
  2. Add Rice Krispies and stir until the cereal is coated with the mixture.
  3. Pat the mixture out onto a greased cookie sheet until it is about 1/2-inch thick.
  4. Melt the butterscotch chips and chocolate chips over very low heat until mixed together.
  5. Spread the melted chips thinly over the top of the pressed mixture.
  6. Cut into small pieces, as these treats are very rich.

Tips & Substitutions

For best results, use a natural peanut butter to enhance flavor; however, avoid ones with added sugar as they can affect the sweetness. If you prefer a different flavor, try substituting almond butter. Make sure to stir the mixture continuously to prevent burning. For a fun twist, consider adding mini marshmallows or dried fruit for extra texture.

Serving Suggestions

These treats are perfect for parties or as an after-school snack. Serve them alongside a glass of milk or a scoop of vanilla ice cream for a delightful dessert experience. They also pair beautifully with Pineapple Ice Cream Punch for a refreshing treat.

Storage & Reheating

Store any leftovers in an airtight container at room temperature for up to one week. If you want to keep them longer, they can be refrigerated for up to two weeks. To enjoy them warm, microwave a piece for about 10 seconds, just until slightly softened.

Nutrition & Diet Analysis (per serving)

Each serving of Meg'S Peanut Butter Chewies contains roughly 2287 calories, with 25g protein, 448g carbohydrates, and 55g fat. It is an excellent source of protein (50% of the Daily Value), dietary fiber (28% of the Daily Value), and iron (26% of the Daily Value), and a good source of potassium and vitamin A. Note that it is relatively high in sodium, at 578mg per serving (25% of the Daily Value).

2287 kcal 100% DV
Protein Fat Carbs

Macronutrients

Protein 25g 50% DV
Total Fat 54.5g 70% DV
Carbs 448.1g 100% DV
Fiber 7.8g 28% DV
Sugar 390.3g 100% DV

Electrolytes

Sodium 578.4mg 25% DV
Potassium 866.4mg 18% DV
Cholesterol 2.4mg 1% DV

Vitamins & Minerals

Vitamin A 162mcg 18% DV
Vitamin C 0.8mg 1% DV
Calcium 97.8mg 8% DV
Iron 4.7mg 26% DV
Diet fit High-protein High-fiber Low-fat
Contains Milk Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of cereal?

Yes, you can substitute Rice Krispies with other puffed cereals like Corn Pops or even granola. Just ensure the texture remains light and crispy to achieve a similar consistency.

How can I make these treats less sweet?

To reduce sweetness, consider cutting down on the sugar or using unsweetened peanut butter. You can also add a pinch of salt to balance the sweetness, or use dark chocolate chips instead of milk chocolate.

Can I freeze these peanut butter chewies?

Yes, you can freeze the chewies for up to three months. Wrap them tightly in plastic wrap and place them in an airtight container. Thaw at room temperature before serving for the best texture.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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