Mermaid Pie
A sweet and nutty dessert featuring a crisp pecan crust with a rich, buttery flavor, perfect for parties or family gatherings craving a nostalgic treat.
Ingredients
Instructions
- Melt the margarine.
- Mix the melted margarine with flour and chopped pecans.
- Pat the mixture into an 8 x 8-inch pan.
- Bake at 350°F (175°C) for 20 minutes.
Nutrition & Diet Analysis (per serving)
443
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).