Mexican Chili
A hearty Mexican chili featuring ground beef, beans, salsa, and melted cheese, perfect for satisfying cravings and serving a crowd with bold flavors and comforting warmth.
Ingredients
Instructions
- Brown ground beef, then drain grease.
- Mix together ground beef, chili-hot beans, kidney beans, salsa, salt, pepper, Cheez Whiz, tomato juice, and chili powder to taste.
- Cook for 45 minutes or until done to your preference.
Nutrition & Diet Analysis (per serving)
294
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).