Mexican Corn
Mexican Corn is a flavorful and creamy side dish that combines sweet corn with the richness of cheese and mayonnaise, enhanced by a touch of heat from crushed red pepper. Perfect for barbecues, family gatherings, or a simple weeknight meal, this dish is sure to please corn lovers.
Ingredients
Instructions
- Boil and drain corn.
- Add mayonnaise, cheese, and butter. Stir and add salt and crushed red pepper to taste.
Nutrition & Diet Analysis (per serving)
519
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).