Mexican Magic Pie
A flavorful Mexican-inspired pie combining seasoned ground beef or turkey with cheesy, creamy layers and fresh tomatoes, perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Preheat oven to 400°F.
- Grease a 10-inch pie pan.
- Saute ground beef or turkey and chopped onion until browned.
- Drain excess fat from the meat mixture.
- Stir in taco seasoning mix.
- Spread the meat mixture evenly in the prepared pie pan.
- In a bowl, combine milk, Bisquick, and eggs to make the batter.
- Pour the batter over the meat mixture in the pie pan.
- Sprinkle diced tomatoes, chopped green onion, and shredded Monterey Jack cheese on top.
- Bake in the preheated oven for approximately 30 minutes until golden and cooked through.
- Serve hot with optional lettuce and sour cream.
Nutrition & Diet Analysis (per serving)
486
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).