Mexican Omelet
A flavorful Mexican-style omelet filled with green peppers, onions, bacon, and melted cheese, topped with spicy picante sauce—perfect for breakfast or brunch. Appeals to comfort food lovers.
Ingredients
Instructions
- Beat eggs slightly.
- Saute green pepper, onion, and bacon in a skillet.
- Add beaten eggs and seasonings to the skillet.
- Cook over medium heat until the omelet is partially set, then top with cheese.
- Cook until cheese is slightly melted.
- Pour picante sauce over the omelet.
- Cook until the cheese is melted and the omelet is fully cooked.
Nutrition & Diet Analysis (per serving)
448
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).