Mexican Salad Dressing

Prep: 10 min Cuisine: Mexican

A tangy and sweet Mexican-inspired salad dressing with a blend of vinegar, sugar, and spices, perfect for salads, vegetables, or as a marinade for vibrant flavors.

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Ingredients

  • 1 small onion, grated
  • 1 tsp. prepared mustard
  • 1 tsp. salt
  • 1 Tbsp. celery seed
  • 1/3 cup vinegar
  • 2/3 cup sugar
  • 1 cup salad oil

Instructions

  1. Beat all ingredients together with a mixer until well combined.
  2. Store the dressing in a refrigerator.

Nutrition & Diet Analysis (per serving)

283 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV
Total Fat 21.4g 27% DV
Carbs 21.6g 8% DV
Fiber 2.6g 9% DV
Sugar 6g 12% DV

Electrolytes

Sodium 10099.2mg 100% DV
Potassium 240mg 5% DV

Vitamins & Minerals

Vitamin A 138.3mcg 15% DV
Vitamin C 17.3mg 19% DV
Calcium 68mg 5% DV
Iron 1.1mg 6% DV
Diet fit Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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