Microwave Meatball Subs
Juicy meatballs simmered in flavorful spaghetti sauce make these microwave meatball subs a quick, hearty, and satisfying meal. Perfect for busy weeknights, they combine savory ground beef with fresh herbs and mushrooms, served in warm rolls for a comforting handheld dinner everyone will enjoy.
Ingredients
Instructions
- In a large bowl, mix diced onion, minced garlic, chopped mushrooms, ground beef, bread crumbs, and basil until well combined.
- Sprinkle salt and pepper over the mixture.
- Shape the mixture into 12 meatballs.
- Place the meatballs in a microwave-safe dish and cover with spaghetti sauce.
- Microwave on high for about 8-10 minutes until the meatballs are cooked through.
- Toast the hero rolls or hot dog buns if desired.
- Place three meatballs on each roll, spoon some sauce over, and serve.
Nutrition & Diet Analysis (per serving)
360
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).