Microwave Peanut Butter Candy
A rich, creamy peanut butter candy with crunchy nuts, perfect for quick homemade treats and satisfying sweet cravings, suitable for any occasion or snack time.
Ingredients
Instructions
- Put powdered sugar, peanut butter, butter, and milk in a glass bowl. Microwave for 2 minutes.
- Remove from microwave and stir until blended. Add nuts and vanilla.
- Pour mixture into a greased pan.
- Chill in freezer for 20 minutes before serving.
Tips & Substitutions
For a smoother texture, make sure the butter is softened before combining it with the other ingredients. If you prefer a nuttier flavor, consider using almond butter instead of peanut butter. You can also substitute the nuts with crushed graham crackers for a different crunch. Adjust the sweetness by reducing the powdered sugar slightly if desired.
Serving Suggestions
Cut the chilled candy into squares and serve it as a delightful treat after dinner, alongside a cup of coffee or tea. It pairs beautifully with Darrell'S 'Forget The Cookies Just Give Me The Batter' Chocolate for a sweet dessert platter. For a festive touch, consider drizzling melted chocolate over the top before serving.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to a week. For longer storage, you can freeze the candy, placing it in a freezer-safe container. To reheat, simply let it come to room temperature or microwave for a few seconds until slightly soft.
Nutrition & Diet Analysis (per serving)
Each serving of Microwave Peanut Butter Candy contains roughly 209 calories, with 3g protein, 19g carbohydrates, and 7g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use crunchy peanut butter instead of creamy?
Yes, crunchy peanut butter will add a nice texture and extra nutty flavor to the candy. Just keep in mind that it may slightly alter the consistency, making it a bit chunkier, but it will still taste delicious.
Is it possible to make this candy vegan?
Absolutely! You can substitute the butter with a vegan butter alternative and use plant-based milk, such as almond or oat milk. This way, you can enjoy a delicious vegan version of the peanut butter candy without sacrificing flavor.
What can I use instead of nuts if there are allergies?
If you're looking to avoid nuts, try adding mini marshmallows or dried fruit like cranberries or raisins for added texture and flavor. You could also leave them out entirely for a simple, nut-free treat.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).