Microwaved Beef Stew

Ingredients

• 3/4 lb. beef boneless bottom round steak, cut into 1/2-inch cubes ⓘ
• 3 Tbsp. cornstarch ⓘ
• 1/2 tsp. salt ⓘ
• 1/8 tsp. pepper
• 2 c. hot water ⓘ
• 1 medium carrot, thinly sliced ⓘ
• 1 stalk celery, thinly sliced ⓘ
• 1 medium potato, peeled and cut into 1/2-inch cubes ⓘ
• 1 small onion, cut into eighths ⓘ
• 1/2 c. frozen cut green beans ⓘ
• 1 Tbsp. fresh parsley ⓘ
• 1/2 tsp. Bouquet sauce ⓘ