Millie'S 8 Minute Cheese Cake

Prep: 10 min Cuisine: American

Millie's 8 Minute Cheese Cake is a quick and creamy dessert with a smooth cheese flavor, complemented by vanilla and sour cream. Light and fluffy with a delightful whipped topping, it’s perfect for a satisfying treat that comes together in just minutes, ideal for gatherings or a quick indulgence.

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Ingredients

  • 8 oz. softened cream cheese
  • 1/3 cup sugar
  • 1/2 pint sour cream
  • 2 teaspoons vanilla
  • 8 oz. Cool Whip

Instructions

  1. Beat the softened cream cheese until smooth.
  2. Gradually beat in sugar.
  3. Blend in sour cream and vanilla.
  4. Fold in the whipped topping.
  5. Spoon the mixture into a crust.
  6. Chill the cheesecake until set.
  7. Garnish as desired before serving.

Nutrition & Diet Analysis (per serving)

313 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 13.5g 17% DV
Carbs 29.9g 11% DV
Fiber 1.6g 6% DV
Sugar 8.7g 17% DV

Electrolytes

Sodium 266.5mg 12% DV
Potassium 187.3mg 4% DV
Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 93.8mcg 10% DV
Vitamin C 9.1mg 10% DV
Vitamin D 0.1mcg 1% DV
Calcium 65mg 5% DV
Iron 1.1mg 6% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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