Mini Cheese Pizzas

VegetarianDairy
Prep: 5 min Cook: 10 min Serves: 8 Cuisine: American

Mini cheese pizzas are quick, flavorful bites with buttery biscuits, savory sauce, and melted mozzarella, perfect for snacks, parties, or casual family dinners.

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Ingredients

  • 1 can butter-not biscuits ⓘ
  • 1 (16 oz.) jar Ragu sauce ⓘ
  • 1 (16 oz.) package Mozzarella cheese ⓘ

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Open the can of biscuits.
  3. Gently stretch the biscuits on a cookie sheet without tearing them apart.
  4. Spread Ragu sauce on each biscuit.
  5. Sprinkle mozzarella cheese over the sauce.
  6. Bake for 10 minutes.
  7. Let sit for 5 minutes before serving.

Nutrition & Diet Analysis (per serving)

433 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 9.8g 20% DV
Total Fat 39g 50% DV
Carbs 10.5g 4% DV
Fiber 0.5g 2% DV
Sugar 1.8g 4% DV

Electrolytes

Sodium 814mg 35% DV
Potassium 110.5mg 2% DV
Cholesterol 105mg 35% DV

Vitamins & Minerals

Vitamin A 70.3mcg 8% DV
Vitamin D 0.1mcg 1% DV
Calcium 291mg 22% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sauce mozzarella cheese butter

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