Miracle Custard Pie
A creamy, coconut-infused custard pie with a tender texture and sweet flavor, perfect for dessert tables or casual gatherings, appealing to coconut lovers and those seeking comfort food.
Ingredients
Instructions
- In a blender, combine milk, eggs, flour, butter, vanilla, and salt.
- Cover and blend about 10 seconds or until mixed, being careful not to overblend.
- Stir in the flaked coconut.
- Pour the mixture into a greased 9-inch pie plate.
- Bake in a 350°F oven for 40 minutes or until a knife inserted comes out clean.
Nutrition & Diet Analysis (per serving)
728
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).