Miti
Ingredients
- 1/2 - 1 lemon ⓘ
- 1/2 teaspoon salt ⓘ
- 1 -2 chili pepper (green or red finely chopped) ⓘ
- 1/4 onion, finely diced ⓘ
- 1/2 cup coconut cream or 1/2 cup thick coconut milk ⓘ
- 1 -2 green onion (optional, thinly slice with some of the green) ⓘ
- cilantro (optional) ⓘ
- red pepper, diced (optional) ⓘ
- tomatoes, diced (optional) ⓘ
Instructions
- Juice the lemon - If you like a really sour sauce, use the whole lemon. Milder just use half.
- Put the juice and everything else in a small bowl and mix. Adjust salt as necessary. Refrigerate until ready to use.
- The spring onion is entirely optional but it adds a pretty color. You can also add finely diced sweet red peppers or tomato.
Nutrition & Diet Analysis (per serving)
263
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).