Mizetti

Name: Mizetti
Yield: 4 servings
Ingredients: 1 1/2 lb. hamburger; 1 can tomato soup; 1 can cream of celery soup; 6 oz. sharp cheese; 5 oz. smallest egg noodles; 1 onion, chopped; 1 bell pepper, chopped; 1 tsp. garlic salt; 1 tsp. chili powder; salt and pepper to taste

Pork Dairy

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Ingredients

1 1/2 lb. hamburger ⓘ
1 can tomato soup
1 can cream of celery soup ⓘ
6 oz. sharp cheese ⓘ
5 oz. smallest egg noodles ⓘ
1 onion, chopped ⓘ
1 bell pepper, chopped ⓘ
1 tsp. garlic salt ⓘ
1 tsp. chili powder ⓘ
salt and pepper to taste ⓘ

Instructions

Brown the hamburger, onion, bell pepper, garlic salt and chili powder together.
Mix the soups, 1/2 the cheese and cooked noodles together.
Pour everything into a 9 x 13-inch
baking pan; top with remainder of cheese.
Bake at 350° for 30 minutes, or until bubbly.

Nutrition & Diet Analysis (per serving)

382 kcal 19% DV

Protein Fat Carbs

Macronutrients

Protein 15.6g 31% DV

Total Fat 20.8g 27% DV

Carbs 40g 15% DV

Fiber 10.9g 39% DV

Sugar 6.7g 13% DV

Electrolytes

Sodium 10893mg 100% DV

Potassium 731.8mg 16% DV

Cholesterol 42.8mg 14% DV

Vitamins & Minerals

Vitamin A 487.8mcg 54% DV

Vitamin C 35.9mg 40% DV

Vitamin D 0.3mcg 1% DV

Calcium 315.8mg 24% DV

Iron 5.9mg 33% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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