M'Jaddara
M'Jaddara is a hearty Levantine dish combining lentils, rice, caramelized onions, and warm spices, offering comforting flavors perfect for vegans and those craving wholesome, savory meals.
Ingredients
Instructions
- Wash the lentils under running water.
- Put the lentils in a cooking pan with one cup of water and bring to a boil over high heat for 5-7 minutes.
- Lower the heat and cook, covered, for 15-20 minutes or until the water is absorbed.
Nutrition & Diet Analysis (per serving)
419
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).