M&M Fudge Bars

Prep: 10 min Cook: 10 min Cuisine: American

Chewy and buttery oatmeal fudge bars with colorful M&M candies, perfect for satisfying sweet cravings and sharing at parties or casual gatherings.

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Ingredients

  • 2 cups oatmeal
  • 1 1/2 cups flour
  • 1 cup brown sugar
  • 1 cup melted oleo

Instructions

  1. Mix together the oatmeal, flour, brown sugar, and melted oleo.
  2. Reserve 3/4 cup of the mixture; pat the rest of the mixture into an 11 x 15-inch cookie sheet.
  3. Bake at 350°F for 10 minutes.

Nutrition & Diet Analysis (per serving)

277 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 5.6g 11% DV
Total Fat 2g 3% DV
Carbs 61g 22% DV
Fiber 3.2g 11% DV
Sugar 24.7g 49% DV

Electrolytes

Sodium 62.5mg 3% DV
Potassium 151.5mg 3% DV

Vitamins & Minerals

Vitamin A 193mcg 21% DV
Calcium 112.3mg 9% DV
Iron 7.5mg 42% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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