Mmm Mmm Chicken
Mmm Mmm Chicken is a comforting baked dish featuring tender chicken pieces smothered in creamy mushroom soup, topped with crispy bread crumbs. Its rich flavors and crispy coating make it perfect for family dinners or casual gatherings, offering a hearty, satisfying meal everyone will enjoy.
Ingredients
Instructions
- Preheat the oven to 350°F (175°C).
- Clean and place chicken pieces in an aluminum foil-lined baking dish.
- Lightly butter the top sides of the chicken pieces.
- Season the chicken with salt and pepper to taste.
- Spoon undiluted cream of mushroom soup over the chicken, covering it completely.
- Sprinkle bread crumbs evenly over the top of the soup-coated chicken.
- Seal the aluminum foil tightly around the dish.
- Bake in the preheated oven for about 60 minutes, or until the chicken is thoroughly cooked.
- Uncover and continue baking until the coating is lightly browned and crispy.
Tips & Substitutions
For added flavor, consider marinating the chicken pieces in your favorite spices or a bit of lemon juice before baking. If you're looking for a lighter option, you can substitute low-fat cream of mushroom soup or use a homemade version. Additionally, using panko bread crumbs can enhance the crispiness of the topping.
Serving Suggestions
This dish pairs beautifully with Delightful Potatoes and a fresh green salad for a complete meal. You can also serve it with steamed vegetables or rice to soak up the delicious sauce. For a comforting twist, consider serving with a side of bread to enjoy the creamy goodness.
Storage & Reheating
Store any leftover Mmm Mmm Chicken in an airtight container in the refrigerator for up to 3 days. To reheat, place the chicken in a baking dish and cover with foil to prevent drying out. Heat at 350°F (175°C) for about 20-30 minutes or until warmed through.
Nutrition & Diet Analysis (per serving)
Each serving of Mmm Mmm Chicken contains roughly 99 calories, with 5g protein, 13g carbohydrates, and 4g fat. It is an excellent source of vitamin C (169% of the Daily Value) and dietary fiber (23% of the Daily Value), and a good source of protein and potassium. Note that it is relatively high in sodium, at 602mg per serving (26% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use boneless chicken for this recipe?
Yes, boneless chicken can be used, but you'll need to adjust the cooking time. Boneless pieces generally cook faster, so check for doneness around 30-45 minutes to avoid overcooking.
What can I use instead of cream of mushroom soup?
You can substitute cream of chicken soup or a homemade cream sauce made with mushrooms and broth for a similar flavor. If you're looking for a lighter option, consider using a low-fat cream of mushroom soup or making a roux-based sauce.
How can I make this dish spicier?
To add some heat, consider mixing in a bit of hot sauce or red pepper flakes into the cream of mushroom soup before pouring it over the chicken. You can also season the chicken with Cajun spices or paprika for an extra kick.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).