M&M'S Chocolate Oatmeal Chews(Stacks)

Cook: 10 min Cuisine: American

Chewy, chocolatey oatmeal treats coated with M&M'S candies, perfect for satisfying sweet cravings. Great for kids and parties, offering a delicious combination of flavors and textures.

Be the first to rate this recipe

Ingredients

  • 2 c. sugar
  • 1/4 c. cocoa
  • 1 stick margarine
  • 1/2 c. milk
  • 3 c. oatmeal
  • 1 tsp. vanilla
  • pinch of salt

Instructions

  1. Combine sugar, cocoa, margarine, and milk in a saucepan and cook over medium heat until thick.
  2. Remove from heat and stir in quick oatmeal and a pinch of salt.
  3. Add vanilla extract to the mixture.
  4. Drop spoonfuls onto wax paper to cool and set.

Tips & Substitutions

For a richer flavor, consider using dark cocoa powder instead of regular cocoa. If you're out of margarine, unsalted butter works as a great substitute. To make these chews even more indulgent, add a handful of chopped nuts or dried fruits. For a chewy texture, ensure you use quick oats, and remember to let them cool completely before serving.

Serving Suggestions

These chews are perfect as a snack or dessert on their own. They pair beautifully with a glass of cold milk or a cup of coffee. For a fun twist, try serving them alongside a scoop of vanilla ice cream for a delightful treat. They can also be a great addition to a dessert platter for gatherings.

Storage & Reheating

Store leftover M&M'S Chocolate Oatmeal Chews in an airtight container at room temperature for up to a week. If you want them to last longer, refrigerate them for up to two weeks. To enjoy them warm, you can microwave individual chews for about 10 seconds before serving.

Nutrition & Diet Analysis (per serving)

Each serving of M&M'S Chocolate Oatmeal Chews(Stacks) contains roughly 1254 calories, with 19g protein, 175g carbohydrates, and 51g fat. It is an excellent source of iron (89% of the Daily Value), vitamin C (79% of the Daily Value), and calcium (62% of the Daily Value), and a good source of vitamin D. Note that it is relatively high in sodium, at 1275mg per serving (55% of the Daily Value).

1254 kcal 63% DV
Protein Fat Carbs

Macronutrients

Protein 19.1g 38% DV
Total Fat 51.1g 66% DV
Carbs 175.1g 64% DV
Fiber 15.7g 56% DV
Sugar 85.1g 100% DV

Electrolytes

Sodium 1275.4mg 55% DV
Potassium 1494.7mg 32% DV
Cholesterol 10.8mg 4% DV

Vitamins & Minerals

Vitamin A 348.1mcg 39% DV
Vitamin C 71.3mg 79% DV
Vitamin D 3.1mcg 15% DV
Calcium 808.5mg 62% DV
Iron 16mg 89% DV
Diet fit High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use regular oats instead of quick oats?

While you can use regular oats, the texture of the chews will be different. Quick oats absorb moisture more quickly and provide a chewier consistency. If using regular oats, consider grinding them slightly in a food processor for a more similar texture.

How can I make these chews healthier?

You can substitute half of the sugar with a sweetener like maple syrup or honey for a healthier option. Additionally, using whole grain oats instead of regular oats can increase the fiber content. Consider adding chia seeds or flaxseeds for added nutrients.

Can I freeze M&M'S Chocolate Oatmeal Chews?

Yes, you can freeze these chews! Place them in a single layer on a baking sheet to freeze individually, then transfer them to an airtight container or freezer bag. They can be frozen for up to three months. Thaw at room temperature before serving.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →