Molasses Cookie Cutouts
Delightful molasses cookie cutouts feature warm spices and rich flavor, perfect for holiday baking and festive occasions, appealing to both kids and adults alike.
Ingredients
Instructions
- Sift dry ingredients including flour, baking soda, salt, cocoa, ground ginger, cinnamon, and ground cloves.
- Beat butter until fluffy and gradually add sugar, beating well.
- Add egg and molasses; beat well and stir in the dry ingredients.
- Wrap the dough in wax paper and chill overnight.
- Roll out small amounts of dough on a floured board.
- Cut into animal or other shapes.
- Bake at 350°F for 8 minutes.
- When cool, decorate with white royal frosting.
Nutrition & Diet Analysis (per serving)
900
kcal
45% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).