Moma'S Banana Pudding
A creamy, nostalgic banana pudding layered with vanilla wafers and fresh bananas, perfect for family gatherings and comfort dessert lovers seeking a sweet, fruity treat.
Ingredients
Instructions
- Mix flour, sugar, milk, vanilla, and eggs together in a double boiler.
- Cook, stirring often, until the mixture thickens into a custard.
- Remove from heat.
- Line a large bowl or casserole dish with vanilla wafers.
- Cut bananas into slices and layer over the wafers.
- Pour the custard over the bananas and wafers.
- Optional: Layer multiple times for a layered effect.
- Chill before serving.
Nutrition & Diet Analysis (per serving)
525
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).