Mom'S Barbecue Sauce

Prep: 10 min Cuisine: American

Mom's Barbecue Sauce offers a tangy, savory flavor with vinegar and seasoning, perfect for grilled meats or as a dipping sauce, appealing to family and casual gatherings.

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Ingredients

  • 1 pint cider vinegar
  • 1 cup vegetable oil
  • 3 tablespoons salt
  • 1 tablespoon poultry seasoning
  • 1 teaspoon pepper
  • 1 egg

Instructions

  1. In a small bowl, beat the egg well.
  2. Add the vegetable oil and beat until well blended.
  3. Add cider vinegar, salt, poultry seasoning, and pepper.
  4. Stir all ingredients until combined.

Tips & Substitutions

For a thicker sauce, consider adding a tablespoon of cornstarch dissolved in water. If you're out of poultry seasoning, a blend of thyme, sage, and rosemary can be a great substitute. This barbecue sauce can be adjusted to taste by adding a bit of honey or brown sugar for sweetness. If you prefer a spicier kick, incorporate some cayenne pepper or hot sauce.

Serving Suggestions

This barbecue sauce is perfect for slathering on grilled chicken, ribs, or vegetables. It pairs beautifully with Corrine'S Cole Slaw Dressing for a complete meal. Serve it alongside cornbread or baked beans for a classic barbecue experience. You can also use it as a marinade for added flavor.

Storage & Reheating

Store any leftover barbecue sauce in an airtight container in the refrigerator for up to 2 weeks. To reheat, gently warm it on the stove over low heat, stirring occasionally to maintain a smooth consistency. Avoid boiling to preserve the flavors.

Nutrition & Diet Analysis (per serving)

Each serving of Mom'S Barbecue Sauce contains roughly 521 calories, with 10g protein, 104g carbohydrates, and 9g fat. It is an excellent source of vitamin C (56% of the Daily Value), calcium (25% of the Daily Value), and iron (23% of the Daily Value), and a good source of protein and potassium. Note that it is relatively high in sodium, at 2093mg per serving (91% of the Daily Value).

521 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 9.6g 19% DV
Total Fat 8.8g 11% DV
Carbs 104.1g 38% DV
Fiber 2.6g 9% DV
Sugar 1.3g 3% DV

Electrolytes

Sodium 2092.9mg 91% DV
Potassium 826.1mg 18% DV
Cholesterol 305.8mg 100% DV

Vitamins & Minerals

Vitamin A 100.9mcg 11% DV
Vitamin C 50.6mg 56% DV
Calcium 324.3mg 25% DV
Iron 4.2mg 23% DV
Diet fit Low-fat
Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this barbecue sauce ahead of time?

Absolutely! This sauce can be made a few days in advance. Just store it in the refrigerator in a sealed container to allow the flavors to meld. It's a great time-saver for summer cookouts or family gatherings.

Is this barbecue sauce suitable for vegetarians?

Yes, this recipe is suitable for vegetarians, as it contains no meat ingredients. However, ensure that your poultry seasoning is vegetarian-friendly, as some blends may contain animal products.

How can I adjust the sweetness of the sauce?

To adjust the sweetness, you can add honey, brown sugar, or even maple syrup. Start with a small amount, mix well, and taste before adding more, ensuring you achieve your desired flavor profile.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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