Mom'S Easy Cheese Rolls
Fluffy, cheesy bread rolls with a crispy crust, perfect for breakfast or snacks, appealing to cheese lovers and suitable for family gatherings or casual meals.
Ingredients
Instructions
- Sprinkle yeast over very warm water in a large bowl.
- Add a pinch of the sugar; stir to dissolve.
- Let stand until bubbly, about 10 minutes.
- Stir in the rest of the sugar, vegetable oil, and salt.
- Sift 3 cups of the flour with the dry milk; stir into the yeast mixture.
- Beat until smooth.
- Stir in enough of the remaining flour to make a soft but sticky dough.
Nutrition & Diet Analysis (per serving)
706
kcal
35% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).