Mom'S Sweet Bread
Mom's Sweet Bread is a delightful, aromatic bread with hints of citrus and a tender crumb. Perfect for breakfast or special occasions, its rich flavor comes from citrus rinds, citron, and a touch of sweetness. Suitable for family gatherings, brunch, or holiday treats, it offers a comforting homemade feel.
Ingredients
Instructions
- Dissolve the yeast in warm water.
- Heat the evaporated milk and butter together.
- Allow the milk and butter mixture to cool, then combine with the yeast mixture.
- Stir in the beaten eggs, grated lemon and orange rinds, and chopped citron if using.
- Add sifted flour, sugar, and salt to the mixture.
- Mix well and knead until the dough is smooth.
- Let the dough rise in a warm place until doubled in size, about 2 hours.
- Punch down the dough and shape into loaves.
- Allow the loaves to rise for about 1 hour.
- Brush the tops with beaten egg and sprinkle with colored sprinkles if desired.
- Bake in a 350°F oven until golden brown.
Nutrition & Diet Analysis (per serving)
630
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).