"Monkey Toes"
Monkey Toes are indulgent, cinnamon-sugar coated biscuit bites baked in a rich butter and brown sugar glaze, perfect for sharing at parties or as a sweet treat.
Ingredients
Instructions
- Mix together sugar and cinnamon.
- Melt butter and brown sugar together.
- Cut the biscuits into quarters and roll them in the cinnamon and sugar mixture.
- Place the sugared, quartered biscuits in a greased Bundt pan. Pour any remaining cinnamon and sugar mixture over the biscuits.
- Pour the melted butter and brown sugar mixture over the biscuits.
- Bake at 350°F for 30 minutes.
- Invert onto a plate and allow to cool before serving.
Nutrition & Diet Analysis (per serving)
472
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).