Monterey Bread

Prep: 10 min

A savory cheese bread with a creamy mayonnaise base, grated onion, soy sauce, and a rich blend of Parmesan and Swiss or Romano cheese, perfect for snacking or entertaining.

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Ingredients

  • 1 cup mayonnaise
  • 1 onion, grated
  • 1 teaspoon soy sauce
  • 1 1/2 cups Parmesan cheese, grated

Instructions

  1. Preheat oven if baking (optional, based on preference).
  2. Combine mayonnaise, grated onion, and soy sauce in a bowl.
  3. Mix in the grated Parmesan cheese and Swiss or Romano cheese.
  4. Spread the mixture onto bread or use as a cheese topping.
  5. Bake or serve as desired.

Nutrition & Diet Analysis (per serving)

349 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 12.8g 26% DV
Total Fat 24.4g 31% DV
Carbs 20.5g 7% DV
Fiber 0.7g 2% DV
Sugar 2.1g 4% DV

Electrolytes

Sodium 2206.5mg 96% DV
Potassium 296mg 6% DV
Cholesterol 5mg 2% DV

Vitamins & Minerals

Vitamin A 10mcg 1% DV
Vitamin C 0.4mg
Calcium 213.8mg 16% DV
Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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