Montez'S Rolls
Soft, buttery rolls with a hint of sweetness, perfect for breakfast or dinner. Ideal for making cinnamon rolls or classic dinner rolls, suited for family gatherings.
Ingredients
Instructions
- Combine yeast dissolved in 1/2 cup of warm water with Crisco oil, eggs, and buttermilk, then mix in dry ingredients.
- Beat with a mixer or knead until smooth.
- Put the dough into a large bowl and cover to let it rise.
- Make the dough the night before and refrigerate it in the icebox.
- Monitor when the dough begins to rise.
- Punch the dough down after it has risen.
- Shape into rolls or cinnamon rolls as desired.
Nutrition & Diet Analysis (per serving)
292
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).