Mott'S Magic Apple Roll
A delightful jelly apple roll featuring Mott's chunky applesauce, cinnamon, and vanilla, perfect for a sweet, fruity dessert that appeals to all ages.
Ingredients
Instructions
- Preheat the oven and prepare a baking sheet with parchment paper.
- In a mixing bowl, combine all-purpose flour, sugar, baking powder, ground cinnamon, and a pinch of salt.
- In a separate bowl, whisk the egg white and vanilla extract until frothy.
- Add the egg white mixture to the dry ingredients and mix well to form a batter.
- Spread a layer of heated jam on the prepared baking sheet.
- Pour the batter over the jam evenly.
- Bake in the preheated oven until golden and cooked through, about 15 minutes.
- Remove from oven and let cool slightly.
- Carefully roll the baked sheet with the jam inside to form a jelly roll.
- Slice and serve, optionally dusted with confectioners sugar and ground cinnamon.
Nutrition & Diet Analysis (per serving)
454
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).