"Mounds" Or "Almond Joys"
Delightful coconut candies coated in rich chocolate, perfect for coconut lovers and sweet treats. A nostalgic, easy-to-make dessert suitable for various occasions.
Ingredients
Instructions
- Melt the butter and remove from heat.
- Add water, vanilla, powdered sugar, and powdered milk; mix well.
- Stir in coconut.
- Roll the mixture into balls.
- Dip the balls in melted chocolate chips and place on waxed paper to set.
- Alternatively, press almonds onto the rolled coconut balls.
- Let stand for 10 minutes to set.
Tips & Substitutions
For a smoother texture, sift the powdered sugar and powdered milk before mixing. If you prefer a nutty flavor, consider using almond extract instead of vanilla. To make these treats vegan, substitute the butter with coconut oil and use dairy-free chocolate chips. Ensure the chocolate is melted gently to avoid burning, and you can use a double boiler for best results.
Serving Suggestions
These delightful treats can be served as a sweet finish to a meal or as a snack throughout the day. They pair beautifully with a cup of coffee or tea, making them a perfect treat for afternoon gatherings. For a festive touch, consider serving them alongside Daintie Meringue Cakes during celebrations or enjoy them as part of a dessert platter.
Storage & Reheating
Store leftover Mounds or Almond Joys in an airtight container at room temperature for up to a week. If you want to keep them for longer, refrigerate them for up to two weeks. To enjoy them later, simply let them sit at room temperature for a few minutes before serving, as this will soften the chocolate coating.
Nutrition & Diet Analysis (per serving)
Each serving of "Mounds" Or "Almond Joys" contains roughly 476 calories, with 9g protein, 33g carbohydrates, and 37g fat. It is a good source of protein (18% of the Daily Value), dietary fiber (14% of the Daily Value), and iron (13% of the Daily Value). It also contributes 4g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh coconut instead of shredded coconut?
Yes, you can use fresh coconut, but make sure to finely grate it to achieve the right texture. Fresh coconut will add a more intense flavor, but it may introduce more moisture to the mixture, so adjust the powdered sugar accordingly to maintain the right consistency.
How can I make these treats more chocolatey?
To enhance the chocolate flavor, you can mix cocoa powder into the coconut mixture or drizzle extra melted chocolate on top after they have set. Additionally, using dark chocolate instead of milk chocolate chips will give a richer taste and a more decadent experience.
Can I freeze these treats for later?
Absolutely! Mounds or Almond Joys can be frozen for up to three months. To freeze, place them in a single layer on a baking sheet until solid, then transfer them to an airtight container or freezer bag. Thaw them in the refrigerator before serving for the best texture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).