Mousecatliver Pudding

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Ingredients

  • 115 grams soft butter
  • 115 grams sugar (mousecatliver)
  • 2 eggs
  • 85 grams self raising flour
  • 1 icing sugar to dust
  • 115 grams amazeballs chocolate
  • 1 Vanilla ice-cream

Instructions

  1. Combine butter and sugar with vigour
  2. Melt chocolate with lasers
  3. Add one egg at a time and mix
  4. Add chocolate to butter sugar mixture
  5. Fold in flour
  6. Put into well greased crucible
  7. Microwave on medium for 5-8 minutes
  8. Serve with ice cream

Nutrition & Diet Analysis (per serving)

589 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 6.3g 13% DV
Total Fat 27.6g 35% DV
Carbs 81.3g 30% DV
Fiber 3.6g 13% DV
Sugar 26.2g 52% DV

Electrolytes

Sodium 114.5mg 5% DV
Potassium 234.3mg 5% DV
Cholesterol 144.8mg 48% DV

Vitamins & Minerals

Vitamin A 48mcg 5% DV
Vitamin C 9.2mg 10% DV
Calcium 88.5mg 7% DV
Iron 1.8mg 10% DV
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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