Mr. Goodbars
Indulge in rich, gooey chocolate-peanut treats combining chocolate chips, peanut butter, salted peanuts, and marshmallows for a delightful dessert perfect for sharing.
Ingredients
Instructions
- Melt butter and chocolate chips together.
- Blend in peanut butter.
- Fold in salted peanuts and mini marshmallows.
- Pour mixture into a greased 9 x 13-inch pan and refrigerate.
- Cut into squares at room temperature.
Tips & Substitutions
For a smoother texture, make sure to melt the butter and chocolate chips over low heat, stirring continuously. If you prefer a crunchy texture, consider using roasted peanuts instead of salted. You can substitute the mini marshmallows with marshmallow fluff for a different consistency. Additionally, using dark chocolate chips can enhance the flavor profile for those who enjoy richer chocolate tones.
Serving Suggestions
Serve Mr. Goodbars as a delightful snack or dessert at parties or gatherings. They pair beautifully with coffee or a glass of milk. For a fun presentation, cut them into different shapes using cookie cutters. You can also serve them alongside a slice of Fruited Trifle for a sweet dessert platter that guests will love.
Storage & Reheating
Store leftover Mr. Goodbars in an airtight container at room temperature for up to a week. To maintain their freshness, you can also refrigerate them, but allow them to come to room temperature before serving for the best texture. Avoid freezing, as it can alter the consistency of the chocolate and marshmallows.
Nutrition & Diet Analysis (per serving)
Each serving of Mr. Goodbars contains roughly 1100 calories, with 24g protein, 46g carbohydrates, and 96g fat. It is an excellent source of protein (47% of the Daily Value), iron (34% of the Daily Value), and dietary fiber (30% of the Daily Value), and a good source of potassium and vitamin A. Note that it is relatively high in sodium, at 573mg per serving (25% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of nut in this recipe?
Yes, you can use any type of nut you prefer. Almonds or walnuts would work well as substitutes for peanuts. Just ensure they are chopped into small pieces for even distribution in the mixture.
How long do I need to refrigerate the mixture?
Refrigerate the mixture for at least 2 hours to ensure it sets properly. If you're in a hurry, you can place it in the freezer for about 30 minutes, but keep an eye on it to prevent freezing solid.
What can I do if the mixture is too thick?
If the mixture feels too thick to pour, you can gently reheat it over low heat while stirring to loosen it up. Adding a small amount of melted butter or peanut butter can also help achieve a more pourable consistency.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).