Mrs. Herman Johnson'S Pecan Millionaires
Delicious pecan-coated chocolates with caramel centers, coated in a rich chocolate-wax shell. Perfect for satisfying sweet cravings and making impressive homemade treats.
Ingredients
Instructions
- Melt the caramels in 1 tablespoon of milk over low heat until smooth.
- Melt the milk chocolate chips separately and mix with Gulfwax.
- Form caramel and pecan mixture into balls and coat with the chocolate-wax mixture.
- Freeze the coated balls for 30 minutes to set.
Tips & Substitutions
For best results, use fresh caramels for a smoother melt. If you don't have Gulfwax, you can substitute with paraffin wax or omit it for a simpler chocolate coating. To enhance flavor, consider adding a pinch of sea salt on top before the chocolate sets. If you're short on time, melting the chocolate in the microwave works well—just do it in short bursts to avoid burning.
Serving Suggestions
These Pecan Millionaires make a delightful treat for parties or as a gift. They pair beautifully with a warm cup of coffee or tea. For a fun presentation, place them in decorative candy cups or on a platter alongside Loretta'S Cheesecake for a sweet dessert spread. They're also a great addition to holiday gift baskets.
Storage & Reheating
Store leftover Pecan Millionaires in an airtight container in the refrigerator for up to two weeks. If you prefer a firmer texture, keep them in the freezer, where they can last for several months. To enjoy, simply let them sit at room temperature for a few minutes before serving, allowing them to soften slightly.
Nutrition & Diet Analysis (per serving)
Each serving of Mrs. Herman Johnson'S Pecan Millionaires contains roughly 319 calories, with 5g protein, 36g carbohydrates, and 19g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use dark chocolate instead of milk chocolate for this recipe?
Absolutely! Dark chocolate will provide a richer flavor and pairs nicely with the sweetness of the caramels. Just be mindful of the melting process, as dark chocolate may require slightly less time to melt compared to milk chocolate.
How can I make these Pecan Millionaires more festive?
To make them more festive, consider drizzling melted white chocolate on top for a decorative touch. You can also sprinkle crushed nuts or colorful sprinkles over the chocolate before it sets. They're perfect for holiday gatherings or special occasions when you want to impress your guests.
Is it possible to use different nuts in this recipe?
Yes, feel free to substitute pecans with other nuts like walnuts or almonds, depending on your preference. Just be sure to chop them finely so they mix well with the caramel and chocolate. This can also add a unique flavor twist to the Pecan Millionaires.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).