Muckie'S Baked Beans
Hearty baked beans with smoky bacon and sweet molasses, perfect for family dinners or casual gatherings, offering rich flavors and comforting textures.
Ingredients
Instructions
- Soak large limas overnight.
- Cook the soaked beans until medium soft, about 20 minutes.
- Dice the bacon and fry until crisp.
- Mix cooked beans with dark brown sugar, ketchup, and molasses.
- Combine with crispy bacon and bake until heated through.
Nutrition & Diet Analysis (per serving)
341
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).