Mud Brownies

Name: Mud Brownies
Prep time: 10 min
Cook time: 30 min
Yield: 12 servings
Cuisine: American
Ingredients: 1 cup margarine; 1/2 cup cocoa; 4 eggs; 2 cups sugar; 1 1/2 cups flour; 1 cup nuts (optional)

Vegetarian

Prep: 10 min Cook: 30 min Serves: 12 Cuisine: American

Rich, fudgy mud brownies with a deep cocoa flavor, perfect for chocolate lovers and suitable for casual gatherings or family desserts.

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Ingredients

1 cup margarine ⓘ
1/2 cup cocoa ⓘ
4 eggs ⓘ
2 cups sugar ⓘ
1 1/2 cups flour ⓘ
1 cup nuts (optional) ⓘ

Instructions

Melt margarine and stir in cocoa.
In a large bowl, beat eggs slightly on medium speed of mixer.
Add sugar, flour, and the margarine/cocoa mixture; beat on medium speed until thoroughly blended.
Pour the batter into a greased and floured 9 x 12-inch pan.
Bake at 350°F (175°C) for 25 to 30 minutes.
Cool before icing.

Nutrition & Diet Analysis (per serving)

641 kcal 32% DV

Protein Fat Carbs

Macronutrients

Protein 10.9g 22% DV

Total Fat 35.6g 46% DV

Carbs 72g 26% DV

Fiber 10.3g 37% DV

Sugar 0.5g 1% DV

Electrolytes

Sodium 241.5mg 11% DV

Potassium 1033.3mg 22% DV

Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV

Vitamin C 9.2mg 10% DV

Calcium 108.8mg 8% DV

Iron 5.8mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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