Mush In A Pan

Prep: 10 min Cook: 20 min Cuisine: Southern

A savory skillet dish combining tender onions, okra, and seasoned ground beef, perfect for a hearty and flavorful family meal with Southern influences.

Be the first to rate this recipe

Ingredients

  • 2 Tbsp. butter
  • 1 c. chopped onion
  • 1 c. chopped okra
  • 1 lb. hamburger meat
  • 1/2 can stewed tomatoes

Instructions

  1. Cook chopped onion and okra in butter until tender.
  2. Brown hamburger meat and drain excess fat.
  3. Add stewed tomatoes to the meat and vegetables, then simmer until flavors meld.

Nutrition & Diet Analysis (per serving)

370 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 32g 41% DV
Carbs 16.4g 6% DV
Fiber 1.7g 6% DV
Sugar 2.7g 5% DV

Electrolytes

Sodium 263.8mg 11% DV
Potassium 161.3mg 3% DV
Cholesterol 83mg 28% DV

Vitamins & Minerals

Vitamin A 23mcg 3% DV
Vitamin C 11.5mg 13% DV
Calcium 55.5mg 4% DV
Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Pork recipes → Dairy recipes → All recipes →