Mushroom Appetizer

Prep: 10 min Cook: 10 min

These savory mushroom appetizers feature tender mushroom caps filled with a creamy bacon and cheese mixture, then broiled to perfection. Perfect for parties or casual gatherings, they combine umami flavors with crispy bacon, offering a rich and satisfying bite that appeals to both meat lovers and cheese enthusiasts.

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Ingredients

  • 1 pkg. mushrooms, cleaned and stems removed
  • 1 lb. bacon, cooked and crumbled
  • 8 oz. cream cheese, softened

Instructions

  1. Mix cream cheese, cooked and crumbled bacon, and mushroom caps together.
  2. Broil the mixture for about 10 minutes or until clear liquid seeps from the mushrooms.

Nutrition & Diet Analysis (per serving)

209 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 9.8g 20% DV
Total Fat 18.3g 23% DV
Carbs 1.9g 1% DV
Fiber 0.3g 1% DV
Sugar 1.6g 3% DV

Electrolytes

Sodium 465.3mg 20% DV
Potassium 203.8mg 4% DV
Cholesterol 48mg 16% DV

Vitamins & Minerals

Vitamin A 75.5mcg 8% DV
Vitamin C 0.5mg 1% DV
Vitamin D 6.7mcg 33% DV
Calcium 22mg 2% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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