My Barbecue Sauce
A rich, tangy barbecue sauce with tomato, Worcestershire, and a hint of spice, perfect for glazing ribs or chicken for a flavorful outdoor meal.
Ingredients
Instructions
- Mix all ingredients together in a saucepan.
- Pour over seasoned, browned ribs or chicken.
- Simmer until the sauce is thickened.
Tips & Substitutions
For a deeper flavor, consider adding a tablespoon of smoked paprika or liquid smoke to your sauce. If you don’t have Worcestershire sauce, soy sauce can be a suitable substitute. For a spicier kick, increase the amount of Tabasco sauce to suit your taste. This sauce is versatile, perfect for grilling and can complement dishes from American recipes.
Serving Suggestions
This barbecue sauce pairs beautifully with seasoned, browned ribs or chicken. Serve alongside coleslaw and cornbread for a classic barbecue meal. It also works well as a dipping sauce for Cheerio Snacks or as a glaze for grilled vegetables, making it a great option for any outdoor gathering.
Storage & Reheating
Store any leftover barbecue sauce in an airtight container in the refrigerator for up to one week. To reheat, simply warm it in a saucepan over low heat, stirring occasionally. For longer storage, consider freezing the sauce in portioned containers, which can last up to three months.
Nutrition & Diet Analysis (per serving)
Each serving of My Barbecue Sauce contains roughly 103 calories, with 1g protein, 20g carbohydrates, and 2g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I adjust the sweetness of the barbecue sauce?
Yes, you can easily adjust the sweetness by modifying the amount of brown sugar. If you prefer a less sweet sauce, reduce the brown sugar by half or substitute with a natural sweetener like honey or maple syrup.
Is this barbecue sauce suitable for vegan diets?
Absolutely! This recipe is naturally vegan-friendly as it contains no animal products. Just ensure that the Worcestershire sauce you use is vegan, as some brands may contain anchovies.
How long can I simmer the sauce for thickening?
Simmer the sauce for about 10-15 minutes on low heat, stirring occasionally until it reaches your desired thickness. Keep in mind that it will continue to thicken as it cools.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).