Nacho Chicken Casserole
A flavorful, cheesy chicken casserole layered with tortilla chips, tomatoes, and creamy soups, perfect for a satisfying family meal or casual gathering.
Ingredients
Instructions
- Mix the cream of mushroom soup, cream of chicken soup, diced Rotel tomatoes, chunk chicken, half of the tortilla chips, diced onion, and cubed processed cheese in a casserole dish.
- Bake at 350 degrees Fahrenheit for 45 minutes.
- After 35 minutes of baking, crush the remaining tortilla chips and spread them on top of the casserole.
- Bake for the final 10 minutes to crisp the topping.
Nutrition & Diet Analysis (per serving)
314
kcal
16% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).