Nanny'S Tea Cake

Prep: 20 min Cook: 10 min Serves: 72 Cuisine: American

Nanny's Tea Cake is a delightful treat that combines the sweet flavors of vanilla and lemon, creating a comforting and nostalgic experience. Perfect for family gatherings or a cozy afternoon tea, these soft, buttery cookies are sure to please both young and old alike.

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Ingredients

  • 1 c. sugar
  • 1 c. shortening
  • 2 eggs
  • 1 tsp. vanilla extract
  • 1/2 tsp. lemon extract
  • 4 c. flour

Instructions

  1. Preheat oven to 350°.
  2. In a large bowl, cream the sugar, shortening, eggs, and extracts.
  3. Gradually add flour, kneading until the mixture is stiff enough to roll.
  4. On a lightly floured surface, roll the dough to 1/4-inch thickness.
  5. Cut into desired shapes.
  6. Place on greased cookie sheets and bake for 10 minutes.

Nutrition & Diet Analysis (per serving)

510 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 26.9g 35% DV
Carbs 48.9g 18% DV
Fiber 1.8g 6% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 75.3mg 3% DV
Potassium 260.5mg 6% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 69.5mg 5% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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