Never Fail Icebox Rolls
Creamy, soft icebox rolls with a tender crumb and subtle sweetness, perfect for breakfast or as a side, suited for family gatherings and special brunch occasions.
Ingredients
Instructions
- Cream shortening and sugar together.
- Add boiling water and stir well.
- Dissolve yeast in lukewarm water and melt.
- When sugar and shortening mixture are completely cooled, stir in yeast and water.
- Add well beaten eggs to the mixture.
- Add sifted flour combined with salt, and mix well.
- Put the dough in a large, covered container and refrigerate for 24 hours.
Nutrition & Diet Analysis (per serving)
502
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).