New Mexican Cherry Bombs(Yields 24 Appetizers)
Spicy New Mexican Cherry Bombs are stuffed jalapenos filled with melty cheese, battered, and deep-fried to golden perfection—ideal for parties and cheese lovers alike.
Ingredients
Instructions
- Slit each jalapeno chili lengthwise.
- Remove seeds with a small spoon or knife and stuff the chilies with pieces of cheese.
- If necessary, insert a toothpick to hold the chili together.
- Dip each stuffed chili in flour, then beaten eggs, then in flour again for coating.
- Deep-fry the coated chilies at 350°F until they are golden brown.
- Drain on paper towels and serve hot.
Tips & Substitutions
For a spicier kick, consider using serrano peppers instead of jalapenos. If you're short on time, pre-shredded cheese can be a great substitute for fresh cheese. To ensure even cooking, maintain the oil temperature at 350°F; use a thermometer for accuracy. Also, try adding seasonings like garlic powder or paprika to the flour for extra flavor.
Serving Suggestions
Serve these Cherry Bombs hot with a side of ranch dressing or sour cream for dipping. They also pair wonderfully with other Mexican recipes like Chili Con Queso Bean Dip for a festive appetizer spread. Consider serving with fresh veggies or a light salad to balance the richness.
Storage & Reheating
Leftover Cherry Bombs can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 375°F for about 10-15 minutes to restore their crispiness. Avoid microwaving, as it can make them soggy.
Nutrition & Diet Analysis (per serving)
Each serving of New Mexican Cherry Bombs(Yields 24 Appetizers) contains roughly 379 calories, with 7g protein, 76g carbohydrates, and 6g fat. It is a good source of calcium (15% of the Daily Value), protein (14% of the Daily Value), and iron (11% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I prepare these Cherry Bombs ahead of time?
Yes, you can prepare the stuffed jalapenos in advance and store them in the refrigerator. Just coat them in flour and eggs right before frying to keep them crispy. This allows you to enjoy a quick, fresh appetizer on short notice.
What can I substitute for cheese in this recipe?
If you're looking for a non-dairy option, consider using vegan cheese or cashew cheese as a substitute. For a lower-fat option, you can use low-fat cheese varieties, though the flavor and texture may vary slightly.
Can these be baked instead of fried?
Yes, you can bake the Cherry Bombs for a healthier option. Preheat your oven to 400°F and place the coated jalapenos on a lined baking sheet. Bake for about 20-25 minutes or until golden brown, flipping halfway through for even cooking.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).