New Year'S Omelet

Prep: 5 min Cook: 5 min Serves: 2 Cuisine: American

Celebrate the New Year with a flavorful omelet featuring diced ham and Swiss cheese, accented by a splash of white wine and aromatic spices. Perfect for brunch or a festive breakfast, this dish offers a savory, cheesy experience with a touch of elegance and warmth to start your day.

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Ingredients

  • eggs
  • diced ham
  • diced Swiss cheese
  • white wine
  • garlic powder
  • oregano

Instructions

  1. Scramble eggs in a bowl.
  2. Add diced ham and Swiss cheese.
  3. Mix well to combine.
  4. Add a dash of white wine and season with garlic powder and oregano.
  5. Pour the mixture into a heated skillet.
  6. Cook until lightly golden brown, then flip and cook the other side.

Nutrition & Diet Analysis (per serving)

435 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 16.2g 32% DV
Total Fat 19.3g 25% DV
Carbs 50.4g 18% DV
Fiber 11.3g 40% DV
Sugar 2.2g 4% DV

Electrolytes

Sodium 510.5mg 22% DV
Potassium 585mg 12% DV
Cholesterol 102.3mg 34% DV

Vitamins & Minerals

Vitamin A 112.3mcg 12% DV
Vitamin C 0.7mg 1% DV
Vitamin D 0.3mcg 2% DV
Calcium 702.3mg 54% DV
Iron 10.8mg 60% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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