No Crust Fruit Pie

Prep: 10 min Cuisine: American

A quick, no-bake fruit pie bursting with cinnamon and sweetened fruit, perfect for a light dessert or snack that delights both kids and adults.

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Ingredients

  • any firm, ripe, raw fruit
  • 1/2 tsp. cinnamon
  • 1/2 c. sugar
  • 1 c. sugar
  • 1 c. flour
  • 1 stick melted margarine
  • 1 egg

Instructions

  1. Slice any firm, ripe, raw fruit and fill a 9‑inch pan.
  2. Mix 1/2 teaspoon of cinnamon with 1/2 cup of sugar and sprinkle evenly over the fruit.

Nutrition & Diet Analysis (per serving)

509 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 6g 12% DV
Total Fat 28.8g 37% DV
Carbs 58g 21% DV
Fiber 2.1g 7% DV
Sugar 6.5g 13% DV

Electrolytes

Sodium 10002.2mg 100% DV
Potassium 255.5mg 5% DV
Cholesterol 65.8mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.3mg 10% DV
Calcium 119.3mg 9% DV
Iron 2.3mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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