Michigan Rocks(Cookies)
Sweet, buttery cookies packed with cinnamon, dates, walnuts, and grapes—perfect for nostalgic snack time, holiday gatherings, or cozy afternoons with coffee.
Ingredients
Instructions
- Cream sugar, margarine, and cinnamon together.
- Add eggs, flour, vanilla, and baking soda, mixing well.
- Stir in dates, walnuts, and grapes until combined.
- Drop teaspoonfuls onto a greased cookie sheet.
- Bake at 375°F for 20 minutes, or until golden.
- Let cool on the sheet before transferring to a rack.
Nutrition & Diet Analysis (per serving)
832
kcal
42% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Egg
Wheat/Gluten
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).