No Measure Garlic Bread

Prep: 5 min Cook: 10 min Cuisine: Italian

Garlic bread with a crispy, buttery crust topped with garlic and Parmesan, perfect as an appetizer or side for Italian meals or casual gatherings.

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Ingredients

  • 1 loaf French bread
  • butter or margarine
  • garlic bread sprinkle
  • Parmesan cheese

Instructions

  1. Cut the French bread in half lengthwise.
  2. Spread each half generously with butter.
  3. Sprinkle garlic bread sprinkle and Parmesan cheese over the buttered halves.
  4. Place each half in a preheated broiler of the oven until browned, about 5 to 10 minutes.
  5. Cut into pieces and serve.

Nutrition & Diet Analysis (per serving)

487 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 13.2g 26% DV
Total Fat 33g 42% DV
Carbs 34.1g 12% DV
Fiber 0.9g 3% DV
Sugar 1.3g 3% DV

Electrolytes

Sodium 499mg 22% DV
Potassium 209.3mg 4% DV
Cholesterol 90.8mg 30% DV

Vitamins & Minerals

Vitamin A 39.8mcg 4% DV
Vitamin C 0.5mg 1% DV
Vitamin D 0.1mcg
Calcium 212mg 16% DV
Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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