Nut Fudge

Prep: 10 min Cook: 10 min Serves: 16 Cuisine: American

Nut Fudge is a rich, decadent treat combining smooth chocolate flavor with crunchy nuts. Perfect for satisfying sweet cravings or sharing at gatherings, this fudge offers a creamy texture with a delightful nutty crunch, making it an indulgent choice for chocolate lovers and those who enjoy homemade confections.

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Ingredients

  • 1 lb. powdered sugar
  • 1/2 c. cocoa
  • 6 Tbsp. butter
  • 4 Tbsp. milk
  • 1 tsp. vanilla
  • 1 c. nuts

Instructions

  1. Combine powdered sugar, cocoa, butter, milk, and vanilla in a double boiler. Stir until smooth.
  2. Pour in nuts and mix well.
  3. Spread the mixture in a buttered pan.
  4. Allow to cool completely.
  5. Cut into squares and serve.

Nutrition & Diet Analysis (per serving)

743 kcal 37% DV
Protein Fat Carbs

Macronutrients

Protein 7.7g 15% DV
Total Fat 41.2g 53% DV
Carbs 72.2g 26% DV
Fiber 8.6g 31% DV
Sugar 39.5g 79% DV

Electrolytes

Sodium 87.5mg 4% DV
Potassium 906.3mg 19% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47.8mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 146.8mg 11% DV
Iron 5.5mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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