Nutmeg-Meltaways

Name: Nutmeg-Meltaways
Prep time: 15 min
Cook time: 20 min
Yield: 60 servings
Cuisine: American
Ingredients: 1 c. butter, softened; 1/2 c. sugar; 1 tsp. vanilla; 2 c. flour; 3/4 c. ground almonds or finely chopped pecans; 1 c. confectioners sugar; 1 Tbsp. ground nutmeg

Vegetarian Dairy

Prep: 15 min Cook: 20 min Serves: 60 Cuisine: American

Nutmeg-Meltaways are delicate, buttery cookies with a fragrant nutmeg and almond or pecan flavor, perfect for holiday gatherings or when craving sweet, spiced treats.

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Ingredients

1 c. butter, softened ⓘ
1/2 c. sugar ⓘ
1 tsp. vanilla ⓘ
2 c. flour ⓘ
3/4 c. ground almonds or finely chopped pecans ⓘ
1 c. confectioners sugar ⓘ
1 Tbsp. ground nutmeg ⓘ

Instructions

In a mixing bowl, cream butter, sugar, and vanilla.
Gradually add flour; mix well.
Stir in the ground almonds or chopped pecans.
Shape into 1-inch balls and place 2 inches apart on ungreased baking sheets.
Bake at 300°F (150°C) for 18 to 20 minutes or until bottoms are lightly browned.
Cool on wire racks.
In a small bowl, combine confectioners sugar and ground nutmeg.
Gently roll cooled cookies in the sugar mixture.

Nutrition & Diet Analysis (per serving)

785 kcal 39% DV

Protein Fat Carbs

Macronutrients

Protein 9.9g 20% DV

Total Fat 46.9g 60% DV

Carbs 70.8g 26% DV

Fiber 10.1g 36% DV

Sugar 29.5g 59% DV

Electrolytes

Sodium 9.8mg

Potassium 396.8mg 8% DV

Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 1.3mcg

Vitamin C 9.8mg 11% DV

Calcium 126mg 10% DV

Iron 3mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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